By Alison Coleman
The way that customers choose to pay has evolved dramatically in recent years, with less reliance on cash, and a huge uptake in the use of cards and digital payments. And that makes a robust payments processing system a top priority for business owners.
At the speciality coffee business Copper + Straw, which operates three cafes in Bray and Dublin, in Ireland, 88% of customer payments are made by card or smartphone, via payment services provider Elavon.
The chain’s founder, Stephen Kennedy, says: “Our customers include people who live and work locally, as well as tourists from all over the world, all using different types of cards, so it’s vital that we have the right payment provider in place; it is the oxygen of the business.”
Kennedy’s journey into the coffee business has been an unconventional one – high on both risk and reward. “I was previously working in higher education, but coffee became a passion and visiting coffee shops – at home and when travelling abroad – became a very important part of my life outside work,” he says.
“It felt very experimental in the early days. Baristas were suddenly talking about coffee the way sommeliers talked about wine – taste, aroma, balance, mouthfeel, acidity.”